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Cookbooks, Food & Wine

Rating: 4.9 / 5.0 (7 votes)

Released: 1999-03-01

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The International School of Sugarcraft Book Two (Bk.2) by Nicholas Lodge


This volume, created for more experienced decorators, teaches the intricate and sophisticated skills of tube and brush embroidery, lace, figure modeling, sugar flower sprays, bas relief, pastillage and filigree.

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Book Details

Author: Nicholas Lodge Publisher: Merehurst Limited Binding: Paperback Language: English Pages: 256

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